The art and the magic of proportioning spices and natural flavours, secrets handed on from father to son, the care in the selection of prime meat, found finally their realization with the establishmet of Renieri's ham factory. All the manufacturing and seasoning of the meat for Renier's rennown Ham is completely made in the above mentioned factory. Everyting is chosen and selected with the greatest care, rom those that after decades of experience and traditional manufacturing, have the will and the ambition to use ony natural ingredients, purposely refusing any color and preservative. Prepared from the selection of prime haunches from all-Italian pigs, is characterized by its total wholesomeness and quality of its ingredients. The preparation is made following almost maniacally the ancient recipe from RENIERI's tradition. The DOP Tuscan Ham is also available boned and vacuum-packed, in order to guarantee all its scent. It has a great slicing yield. The renown Lean Seasoned Ham "National" keeps unchanged all the taste, scent and flavour of seasoned ham. The ham is boned fresh, thus enabling a quicker and safer slicing of the product, free from the time and energy spent for the boning.